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Australian Study Link Institute
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  • About ASLI

    About ASLI

    • About Us
    • Why Choose ASLI?
    • Melbourne Student Life
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    • Call Us:+61 396 399 951
    • Email: apply@asli.vic.edu.au

    FIND US ONLINE

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  •   Courses

    Business Courses

    • BSB40520 Certificate IV in Leadership and Management
    • BSB50420 Diploma of Leadership and Management
    • BSB60420 Advanced Diploma of Leadership and Management
    • BSB80120 Graduate Diploma of Management(Learning)

    Commercial Cookery and Hospatility Courses

    • SIT30821 Certificate III in Commercial Cookery
    • SIT40521 Certificate IV in Kitchen Management
    • SIT50422 Diploma of Hospitality Management
    • SIT60322 Advanced Diploma of Hospitality Management

    CHC Courses

    • CHC33021 Certificate III in Individual Support
    • CHC43121 Certificate IV in Disability Support
    • CHC43315 Certificate IV in Mental Health
    • CHC52025 Diploma of Community Services
  • Students

    International Students

    • Frequently Asked Questions
    • Counselling and Support Services Information Sheet
    • Australian Government
    • International Education
    • RTO Code (40794)
    • CRICOS Code (03483G)
    • ASQA
    • Unique Student Identifier

    STUDENT FORMS

    • Airport Pick up Request Form
    • Application for Deferment and Suspension Form
    • Commencement of Studies after Deferment
    • Credit Card Authorisation Form
    • Critical Incident Report Form
    • ECOE Change Form
    • Enrolment Kit
    • Enrolment Cancellation Form
    • Feedback, Complaints and Appeals Form
    • Potential Student Detail Form
    • Refund Application Form
    • Release Letter Request Form
    • Student Consent Form
    • Student Contact Detail Change Form
    • Student Records Request Form
    • Student Support Request Form
    • Suggestion Form
    • Unique Student Identifier (USI) Consent Application Form

    NEWSLETTER

    STUDENT INFO

    • Student Handbook

    ADMISSION

    • Application for Admission Form

    POLICIES & PROCEDURES

    • Academic Integrity and Misconduct Policy
    • Access and Equity Operating Principles Policy
    • Attendance and Course Progress Policy
    • Code of Conduct Policy
    • Critical Incident Policy
    • Course Credit and RPL Policy
    • Deferment Suspension and Cancellation Policy
    • Feedback, Complaints and Appeals Policy
    • Fee Payment and Refund Policy
    • OH&S Safety Policy
    • Privacy Policy
    • Student Support, Welfare and Wellbeing Policy
    • Transfer between Providers Policy
  • Newsletter
  •   Home
  • About ASLI

    About ASLI

    • About Us
    • Why Choose ASLI?
    • Melbourne Student Life
    • External Support Services Register

    Agent

    • Become Our Agent
    • List of Agents

    GET IN TOUCH

    • Contact Us
    • Call Us:+61 396 399 951
    • Email: apply@asli.vic.edu.au

    FIND US ONLINE

    Facebook Linkedin X-twitter Instagram Youtube
  •   Courses

    Business Courses

    • BSB40520 Certificate IV in Leadership and Management
    • BSB50420 Diploma of Leadership and Management
    • BSB60420 Advanced Diploma of Leadership and Management
    • BSB80120 Graduate Diploma of Management(Learning)

    Commercial Cookery and Hospatility Courses

    • SIT30821 Certificate III in Commercial Cookery
    • SIT40521 Certificate IV in Kitchen Management
    • SIT50422 Diploma of Hospitality Management
    • SIT60322 Advanced Diploma of Hospitality Management

    CHC Courses

    • CHC33021 Certificate III in Individual Support
    • CHC43121 Certificate IV in Disability Support
    • CHC43315 Certificate IV in Mental Health
    • CHC52025 Diploma of Community Services
  • Students

    International Students

    • Frequently Asked Questions
    • Counselling and Support Services Information Sheet
    • Australian Government
    • International Education
    • RTO Code (40794)
    • CRICOS Code (03483G)
    • ASQA
    • Unique Student Identifier

    STUDENT FORMS

    • Airport Pick up Request Form
    • Application for Deferment and Suspension Form
    • Commencement of Studies after Deferment
    • Credit Card Authorisation Form
    • Critical Incident Report Form
    • ECOE Change Form
    • Enrolment Kit
    • Enrolment Cancellation Form
    • Feedback, Complaints and Appeals Form
    • Potential Student Detail Form
    • Refund Application Form
    • Release Letter Request Form
    • Student Consent Form
    • Student Contact Detail Change Form
    • Student Records Request Form
    • Student Support Request Form
    • Suggestion Form
    • Unique Student Identifier (USI) Consent Application Form

    NEWSLETTER

    STUDENT INFO

    • Student Handbook

    ADMISSION

    • Application for Admission Form

    POLICIES & PROCEDURES

    • Academic Integrity and Misconduct Policy
    • Access and Equity Operating Principles Policy
    • Attendance and Course Progress Policy
    • Code of Conduct Policy
    • Critical Incident Policy
    • Course Credit and RPL Policy
    • Deferment Suspension and Cancellation Policy
    • Feedback, Complaints and Appeals Policy
    • Fee Payment and Refund Policy
    • OH&S Safety Policy
    • Privacy Policy
    • Student Support, Welfare and Wellbeing Policy
    • Transfer between Providers Policy
  • Newsletter
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Australian Study Link Institute
  •   Home
  • About ASLI

    About ASLI

    • About Us
    • Why Choose ASLI?
    • Melbourne Student Life
    • External Support Services Register

    Agent

    • Become Our Agent
    • List of Agents

    GET IN TOUCH

    • Contact Us
    • Call Us:+61 396 399 951
    • Email: apply@asli.vic.edu.au

    FIND US ONLINE

    Facebook-f Linkedin-in X-twitter Instagram Youtube
  •   Courses

    Business Courses

    • BSB40520 Certificate IV in Leadership and Management
    • BSB50420 Diploma of Leadership and Management
    • BSB60420 Advanced Diploma of Leadership and Management
    • BSB80120 Graduate Diploma of Management(Learning)

    Commercial Cookery and Hospatility Courses

    • SIT30821 Certificate III in Commercial Cookery
    • SIT40521 Certificate IV in Kitchen Management
    • SIT50422 Diploma of Hospitality Management
    • SIT60322 Advanced Diploma of Hospitality Management

    CHC Courses

    • CHC33021 Certificate III in Individual Support
    • CHC43121 Certificate IV in Disability Support
    • CHC43315 Certificate IV in Mental Health
    • CHC52025 Diploma of Community Services
  • Students

    International Students

    • Frequently Asked Questions
    • Counselling and Support Services Information Sheet
    • Australian Government
    • International Education
    • RTO Code (40794)
    • CRICOS Code (03483G)
    • ASQA
    • Unique Student Identifier

    STUDENT FORMS

    • Airport Pick up Request Form
    • Application for Deferment and Suspension Form
    • Commencement of Studies after Deferment
    • Credit Card Authorisation Form
    • Critical Incident Report Form
    • ECOE Change Form
    • Enrolment Kit
    • Enrolment Cancellation Form
    • Feedback, Complaints and Appeals Form
    • Refund Application Form
    • Release Letter Request Form
    • Student Consent Form
    • Student Contact Detail Change Form
    • Student Records Request Form
    • Student Support Request Form
    • Suggestion Form
    • Unique Student Identifier (USI) Consent Application Form

    NEWSLETTER

    STUDENT INFO

    • Student Handbook

    ADMISSION

    • Application for Admission Form

    POLICIES & PROCEDURES

    • Academic Integrity and Misconduct Policy
    • Access and Equity Operating Principles Policy
    • Attendance and Course Progress Policy
    • Code of Conduct Policy
    • Critical Incident Policy
    • Course Credit and RPL Policy
    • Deferment Suspension and Cancellation Policy
    • Feedback, Complaints and Appeals Policy
    • Fee Payment and Refund Policy
    • OH&S Safety Policy
    • Privacy Policy
    • Student Support, Welfare and Wellbeing Policy
    • Transfer between Providers Policy
  • Newsletter
Google-colorCreated with Sketch. Select Language
Australian Study Link Institute
  •   Home
  • About ASLI

    About ASLI

    • About Us
    • Why Choose ASLI?
    • Melbourne Student Life
    • External Support Services Register

    Agent

    • Become Our Agent
    • List of Agents

    GET IN TOUCH

    • Contact Us
    • Call Us:+61 396 399 951
    • Email: apply@asli.vic.edu.au

    FIND US ONLINE

    Facebook Linkedin X-twitter Instagram Youtube
  •   Courses

    Business Courses

    • BSB40520 Certificate IV in Leadership and Management
    • BSB50420 Diploma of Leadership and Management
    • BSB60420 Advanced Diploma of Leadership and Management
    • BSB80120 Graduate Diploma of Management(Learning)

    Commercial Cookery and Hospatility Courses

    • SIT30821 Certificate III in Commercial Cookery
    • SIT40521 Certificate IV in Kitchen Management
    • SIT50422 Diploma of Hospitality Management
    • SIT60322 Advanced Diploma of Hospitality Management

    CHC Courses

    • CHC33021 Certificate III in Individual Support
    • CHC43121 Certificate IV in Disability Support
    • CHC43315 Certificate IV in Mental Health
    • CHC52025 Diploma of Community Services
  • Students

    International Students

    • Frequently Asked Questions
    • Counselling and Support Services Information Sheet
    • Australian Government
    • International Education
    • RTO Code (40794)
    • CRICOS Code (03483G)
    • ASQA
    • Unique Student Identifier

    STUDENT FORMS

    • Airport Pick up Request Form
    • Application for Deferment and Suspension Form
    • Commencement of Studies after Deferment
    • Credit Card Authorisation Form
    • Critical Incident Report Form
    • ECOE Change Form
    • Enrolment Kit
    • Enrolment Cancellation Form
    • Feedback, Complaints and Appeals Form
    • Potential Student Detail Form
    • Refund Application Form
    • Release Letter Request Form
    • Student Consent Form
    • Student Contact Detail Change Form
    • Student Records Request Form
    • Student Support Request Form
    • Suggestion Form
    • Unique Student Identifier (USI) Consent Application Form

    NEWSLETTER

    STUDENT INFO

    • Student Handbook

    ADMISSION

    • Application for Admission Form

    POLICIES & PROCEDURES

    • Academic Integrity and Misconduct Policy
    • Access and Equity Operating Principles Policy
    • Attendance and Course Progress Policy
    • Code of Conduct Policy
    • Critical Incident Policy
    • Course Credit and RPL Policy
    • Deferment Suspension and Cancellation Policy
    • Feedback, Complaints and Appeals Policy
    • Fee Payment and Refund Policy
    • OH&S Safety Policy
    • Privacy Policy
    • Student Support, Welfare and Wellbeing Policy
    • Transfer between Providers Policy
  • Newsletter
  •   Home
  • About ASLI

    About ASLI

    • About Us
    • Why Choose ASLI?
    • Melbourne Student Life
    • External Support Services Register

    Agent

    • Become Our Agent
    • List of Agents

    GET IN TOUCH

    • Contact Us
    • Call Us:+61 396 399 951
    • Email: apply@asli.vic.edu.au

    FIND US ONLINE

    Facebook Linkedin X-twitter Instagram Youtube
  •   Courses

    Business Courses

    • BSB40520 Certificate IV in Leadership and Management
    • BSB50420 Diploma of Leadership and Management
    • BSB60420 Advanced Diploma of Leadership and Management
    • BSB80120 Graduate Diploma of Management(Learning)

    Commercial Cookery and Hospatility Courses

    • SIT30821 Certificate III in Commercial Cookery
    • SIT40521 Certificate IV in Kitchen Management
    • SIT50422 Diploma of Hospitality Management
    • SIT60322 Advanced Diploma of Hospitality Management

    CHC Courses

    • CHC33021 Certificate III in Individual Support
    • CHC43121 Certificate IV in Disability Support
    • CHC43315 Certificate IV in Mental Health
    • CHC52025 Diploma of Community Services
  • Students

    International Students

    • Frequently Asked Questions
    • Counselling and Support Services Information Sheet
    • Australian Government
    • International Education
    • RTO Code (40794)
    • CRICOS Code (03483G)
    • ASQA
    • Unique Student Identifier

    STUDENT FORMS

    • Airport Pick up Request Form
    • Application for Deferment and Suspension Form
    • Commencement of Studies after Deferment
    • Credit Card Authorisation Form
    • Critical Incident Report Form
    • ECOE Change Form
    • Enrolment Kit
    • Enrolment Cancellation Form
    • Feedback, Complaints and Appeals Form
    • Potential Student Detail Form
    • Refund Application Form
    • Release Letter Request Form
    • Student Consent Form
    • Student Contact Detail Change Form
    • Student Records Request Form
    • Student Support Request Form
    • Suggestion Form
    • Unique Student Identifier (USI) Consent Application Form

    NEWSLETTER

    STUDENT INFO

    • Student Handbook

    ADMISSION

    • Application for Admission Form

    POLICIES & PROCEDURES

    • Academic Integrity and Misconduct Policy
    • Access and Equity Operating Principles Policy
    • Attendance and Course Progress Policy
    • Code of Conduct Policy
    • Critical Incident Policy
    • Course Credit and RPL Policy
    • Deferment Suspension and Cancellation Policy
    • Feedback, Complaints and Appeals Policy
    • Fee Payment and Refund Policy
    • OH&S Safety Policy
    • Privacy Policy
    • Student Support, Welfare and Wellbeing Policy
    • Transfer between Providers Policy
  • Newsletter

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OUR VISION

Our vision is to offer courses that meet the expectations of students in line with flexibility of study, work focused material and assessment and reasonable cost that meets the expectations of our diverse student cohort.

We are committed to providing inclusive and culturally safe learning environments that uphold the principles of equity, diversity, and student wellbeing in accordance with the Outcome Standards for RTOs 2025 and the National Code 2018.

OUR MISSION

We encourage our students to pursue meaningful study that will foster a strong contribution to their community within Australia and their home countries and to build a foundation for lifelong learning. We encourage free and open thinking, critical evaluation of knowledge and information and balanced opinion and conclusion. Our mission includes supporting overseas students in a manner that meets their unique needs and aligns with the ESOS Act 2000, promoting fair and ethical education services, and ensuring access to appropriate support, training, and wellbeing services.

COURSES

  • SIT30821 Certificate III in Commercial Cookery
  • SIT40521 Certificate IV in Kitchen Management
  • SIT50422 Diploma of Hospitality Management
  • SIT60322 Advanced Diploma of Hospitality Management
  • BSB40520 Certificate IV in Leadership and Management
  • BSB50420 Diploma of Leadership and Management
  • BSB60420 Advanced Diploma of Leadership and Management
  • BSB80120 Graduate Diploma of Management(Learning)
  • CHC33021 Certificate III in Individual Support
  • CHC43121 Certificate IV in Disability Support
  • CHC43315 Certificate IV in Mental Health
  • CHC52025 Diploma of Community Services

QUICK LINKS

  • About Us
  • Why Choose ASLI?
  • ASLI Agent List
  • Staff Login
  • Melbourne Student Life
  • Contact

CONTACT INFO

  • RTO Connect Pty Ltd T/A
    Australian Study Link Institute, Level 2, 123 Lonsdale St, Melbourne, VIC 3000, Australia
  • +61 396 399 951
  • 1300 200 839
  • info@asli.vic.edu.au
  • RTO Code: 40794
  • CRICOS Provider Code: 03483G
  • ABN: 89 159 496 536
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At Australian Study Link Institute, We acknowledge the Traditional Owners and Custodians of Country throughout Australia and acknowledge their continuing connection to land, water, and community. We pay our respects to the people, the cultures, and the Elders past and present and emerging. We are an inclusive organisation and respect people of all backgrounds, genders, sexualities, cultures, bodies and abilities. ​

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